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Brie

Baked Brie With Almonds

This easy baked Brie is a great appetizer if you’re hosting a small holiday party. While it’s simple, there is some serious wow value during that first oozing fresh-from-the oven Brie slice. 

Marmalade Ham, Cheese, and Arugula Baguette

This twist on the ham and cheese baguette is a great way to use up that marmalade you keep getting every year during the holidays.

Caramelized Fennel and Brie Dip

This warm, cheesy dip with sweet, caramelized fennel and Brie is perfect as an appetizer or for entertaining.

Apples-and-Honey Baked Brie

It’s nothing fancy or complicated, simply a jumbo Brie wheel topped with sautéed apples and honey and wrapped in butter-brushed phyllo. But when baked, the combination of textures matched with apple and honey flavors fused with gooey Brie never fails to please a crowd.

Phyllo-Wrapped Brie With Hot Honey and Anchovies

While most baked Bries are on the sweet side, with layers of jam or chutney under the crust, this one goes savory with anchovies, garlic, and roasted bell peppers.

Easy Brie and Prosciutto Shortbread Snacks

Think of this as something like savory s'mores.

Pecan Brie Brûlée

This is bread topped with an easy chile-pecan paste that can be used in so many different ways, but the paste spread on some bread and topped with slices of Brie, sprinkled with sugar, and then broiled.

Cheese Board with Roasted Strawberries, Garlic & Herb Nuts, and Honey & Orange Roasted Figs

Whether mild, rich, creamy, grassy, or nutty, the secret to making the ultimate cheese board is, well, the cheese. Paired with gooey, sweet, salty, citric, and refreshing accompaniments, the variety of flavors offers a taste for everyone. Try this arrangement to make your next occasion magnifique.

Classic Cheese Ball

Served alongside boozy martinis, this is the classic cheese ball of yesteryear. A few updates make it perfect for family get-togethers and retro-chic parties alike.

Sparkling Cranberry and Brie Bites

These easy-to-assemble cocktail party hors d'oeuvres add a festive touch to any holiday party.

Eggs Benedict with Asparagus and Brie

Make eggs Benedict even fancier with a few tender asparagus spears and a slice of pungent, melty brie cheese.

Homemade Baked Brie Is a Revelation

When you make brie en croute at home, it's more special—and more flavorful—than anything you can buy at the store.

Cheesemonger's Mac and Cheese

Cheddar, Gruyère, and Brie help push this over the top. Use local, artisan-style cheeses, if you can.

Spinach, Brie, and Bacon Mini Quiche

A great bite-sized treat! Switch this up by using blue cheese, gouda, or havarti to create different flavor profiles. Omit the bacon for a vegetarian dish.

Spinach, Brie & Bacon Mini Quiche

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Ham and Brie Quiche

I’m a sucker for ham and brie sandwiches, thus the inspiration for this dish. This quiche is particularly rich and filling, combining the smoky flavor of ham with the creamy texture of brie. For best results, when selecting your cheese, look for a ripe brie that is less firm and somewhat mottled in appearance.

Brie and Apple Custard Tart

Just a sliver of this ultra-rich tart will satisfy even the heartiest appetites. It features a quick herb-infused custard, made by blending softened Brie, eggs, and cream in a food processor, then pouring over sautéed Granny Smith apples in a deep pâte brisée shell.